Following a month long renovation, Dubai’s pan-Latin restaurant Toro Toro has reopened with a new look and menu.
Among the new design features are tribal Latin patterns and palm leaves and dark walls alongside the leather furniture, while the addition of an open kitchen will bring the sights and smells of Latin cooking to the customers.
Le Royal Meridien Beach Resort & Spa and Grosvenor House Dubai complex general manager Pam Wilbly said: “The investment in the revamp is in line with our vision to grow with current trends and to lead new ones for the hospitality industry. We love to challenge the market whilst maintaining our signature brand values of honesty and integrity with our world-class food, stellar ambience and our renowned signature service paired with unique soundtracks from our DJs.”
As well as the renovation, chef patron Richard Sandoval has created new dishes for the menu including seabass coconut ceviche.