Kitchen of Radisson Blu Abu Dhabi closed over safety concerns

The Corniche property's main kitchen was closed from Thursday to Sunday last week
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Radisson Blu Corniche_HOT  Abu Dhabi    Dubai   photo by Ajith Narendra  ITP Images 16012019_Radisson Blu Corniche_HOT
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Radisson Blu Corniche_HOT Abu Dhabi Dubai photo by Ajith Narendra ITP Images 16012019_Radisson Blu Corniche_HOT

The Abu Dhabi Agriculture and Food Safety Authority closed the kitchen of the Radisson Blu Abu Dhabi last week, according to reports.

The National reported that the property on the Corniche had its main kitchen closed from Thursday 16, May to Sunday 19, May for reasons including a failure to provide proper food storage and incorrect training procedures.

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According to the newspaper, Thamer Al Qasimi of the ADAFSA said that the offences posed a threat to the health and safety of consumers, while Abu Dhabi National Hotels, which owns the property, said the kitchen had closed for "refurbishment" and was fully operational again.

All other kitchens and concepts in the hotel were unaffected by the closure.

Radisson Blu only took over operation of the hotel from Hilton at the start of the year.

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