Post-prohibition themed lounge and bar Phoenix Social Club has officially opened its doors in Dubai’s H Hotel.
The food follows a sharing theme, with roasted capsicum cream, wgyu pancia, and burratina with a paprika truffle honey some of the varieties of signature tandoor flatbread available.
Smaller sharing plates include strawberry and cucumber salad, chicken liver parfait, hamachi ceviche, and miso pumpkin with sweet potato.
Larger dishes feature chicken tikka with a citrus onion salad, chargrilled octopus with yuzu kosha and miso foam, beef cheek tortellini with porcini beurre monte, black cod with braised daikon, and wagyu striploin with eggplant, a burnt leek tapenade, and served with a mustard jus.
On the beverage side, Phoenix Social Club has nine signature cocktails which will be rotating monthly.
Monday – Wednesday: 5pm - 1am
Thursday – Saturday: 5pm - 3am