Michelin-starred chefs set to showcase Spanish beef in Dubai

Provacuno is bringing Juanlu Fernandez and Fernando del Cerro for a special evening

The Spanish inter-professional beef association Provacuno is bringing two Michelin-starred chefs to the UAE as part of the EU’s What a Wonderful Beef campaign.

Representing 85% of the Spanish beef industry, Provacuno has been hosting a number of high-profile events to raise awareness of its products in the Middle East, and the latest will see Dukes The Palm, a Royal Hideaway Hotel, host Juanlu Fernandez and Fernando del Cerro for a night Spanish gastronomy on September 9.


Local distributors will get to try the beef for themselves, and Spanish representatives from Provacuno will be on hand to explain the characteristics and uniqueness of cows from the region.

Despite the impact of Covid-19, the import of Spanish beef to the UAE has reached 30 tonnes up until August this year.

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